Jay Young, Retired Teacher
Julie and Matt Canlis
Kyle Backman, Director of Youth Programs, Wenatchee Valley YMCA
Carmen Johnson, 6th Grade Teacher
Joan Qazi, Washington Sustainable Food & Farming Network
If you think offering free food to kids is easy, then think again. It takes a small army of volunteers, willing community partners, and a well-organized administrator to make sure there is enough food that meets health and nutrition standards at the right place and time, when the number of hungry children coming to eat can change every day...